Autumn: in Mongolia ifs the season of transition from the hot and wet summer to the cold and dry winter. There is less rainfall in autumn. Gradually it gets cooler and vegetables and grains are harvested at this time. Pasture and forests become yellow. Flies die and livestock is fat and woolly in preparation for the winter. Autumn is an important season in Mongolia in order to prepare for winter; harvesting the crops, vegetables and fodder; getting ready their cattle barns and sheds; preparing firewood and warming up their homes and so on. Autumn lasts about 60 days from the beginning of September until the early November. In some years, there are many long and sunny days in autumn.
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